Vegan WFPB — Forks Over Knives
About this meal
Meal | Food | Portion | kcal | P/C/F Breakfast | Steel-cut oats + flax + berries + walnuts | 80g / 15g / 100g / 15g | 460 | 16/65/16 Lunch | Buddha bowl: quinoa, black beans, kale, sweet potato, hummus | 1 bowl | 620 | 26/95/14 Snack | Apple + 2 dates + pumpkin seeds | 1 / 2 / 20g | 280 | 8/45/10 Dinner | Lentil soup + whole-grain bread + side salad (lemon) | 1.5 cups / 2 slices / 150g | 540 | 26/85/8
Why these macros matter
Hitting 70g of protein at 1900 kcal makes this an easy win for whole-food plant-based, no oil. The hard part is doing it consistently — that's where the app earns its keep.
Hit it automatically with NYUS
NYUS plans meals like this around your calorie and protein targets, swaps any dish in three taps to fit what you actually want to eat, and keeps your day's macros on track without manual counting.